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OctoberFest

Specials

From the Cowgirl's Tap Room

OKTOBERFEST BREWS (MARZEN)
From: Sierra Nevada, La Cumbre, Ex Novo & Bow & Arrow! Tasting Flight of four 7.50!
Steel Bender Pumpkin Ale 6 - pint
Jamo Cold Brew Irish Coffee 6
Hot Spiked Cider – a hearty shot of The Cap’n with some house spiced cider 6 (without alcohol 4)
Rum-Rita – Cazadores Reposado Tequila with Clement Orange Rhum, 1/2 fresh squeezed orange & lime, splash of sour mix and a chile rim 9

Small Plates

THE LONE BRATWURST - choice of one bratwurst (see below) wrapped in a flour tortilla, served with sauerkraut & coarse-grain mustard $6.50 ($7.50 for Mountain Man)

WILD MUSHROOM RAVIOLI – with wilted organic arugula, tomato coulis, parmesan & pesto $7

CHEESE CURDS – beer battered, flash fried, served with spicy tomato sauce $7

Salad

RED PEAR SALAD - sliced ripe pears, candied red chile pecans, pickled red onions & blue cheese
served over our arugula-charged spring greens with raspberry vinaigrette $9 (Vegan w/o blue cheese!)

Salad add-ons:
Grilled Salmon - 6 | Jerk Chicken - 4 | Beer Bratwurst - 5 | Seared Shrimp - 5 | Chimayo Chicken - 4 | Mountain Man Brat – 7.5 | Chicken Chile Brat - 6 | Flat Iron Steak - 6 | Jerk Tofu - 3

Entrees

BRATWURST PLATTER - choose any two of the following grilled bratwurst! We wrap ‘em in flour tortillas serve with Eddie Z’s Kapusta (sauerkraut), grain mustard and house-made Germam Spaetzle 14

GUINNESS-INFUSED Chicago “BEER BRAT”classic pork sausage
KELLER FARMS (ABQ) CHICKEN CHILE BRATserved with green chile
MOUNTAIN MAN BRAT a unique blend of buffalo, antelope, venison & elk (add $1 per brat)
BEYOND BRAT vegan!

SEARED SEA SCALLOPS - served with chive mashed potatoes with apple cider-beurre blanc, topped with an organic arugula, apple salad with candied pecans 17

Featured Cowgirl desserts

CHURRO SUNDAE - cinnamon churro, vanilla ice cream, whipped cream, caramel, Ghirardelli ganache, pecans $8

Cowgirl TRES LECHES – soaked almond cake, whipped cream and strawberries $6

FLAN de la CASA – classic Mexican custard served with Mexican wedding cookies $6

Ghirardelli HOT FUDGE SUNDAE – homemade Ghrarardelli sauce, choice of dulce de leche, vanilla or
Chocolate ice cream, topped with house whipped cream $6

breakfast menu

Saturdays & Sundays
8:30 AM - 11:00 AM

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Blue Plate Specials

Available in house only until 4pm

Monday

BBQ Chicken Platter $8

Tuesday

Chiles Rellenos $8

Wednesday

Pulled Pork Sandwich $8

Thursday

Chick-a-licious mac 'n cheese $8

Friday

Butternut Squash Casserole $8

Gluten Free

As a disclaimer, we strive to maintain best practice with food allergens, however we cannot fully guarantee against potential cross-contamination in the food prep area.

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vegan

Gluten-Free Vegan Sweet Potato Fries
Louisiana yam fries sprinkled with chopped walnuts and scallions with an orange & green tabasco. $6.50

Green Chile Fries
Fresh cut Idaho Russet fries topped with our own spicy green chile. $7.00

Vegan Chili
Made with beans and veggies, served with green onions, pico de gallo, guacamole and tomatillo salsa. $10.00

Vegan Jerk Tofu Platter
Grilled tofu with our spicy Jamaican Jerk BBQ sauce; Served with rice and black beans. $11.00

Vegan Crimini Mushroom Fajitas
Crimini mushrooms, grilled onions & peppers, pico de gallo, tomatillo salsa, rice, black bean, guacamole & flour tortillas. $13.50

Vegan Salsa & Chips
House made pico de gallo with blue and white corn chips. $4.00

Vegan Guacamole & Chips
Served in a blue corn tortilla cup with a sprinkle of diced tomatoes. $8.50

Vegan Avocado Toast 
Avocado smashed onto sourdough toast, sunflower sprouts and shredded carrots and olive oil. $7.00

Kids eat free Wednesdays ONE ENTRÉE $10 OR MORE - GET A FREE MEAL FROM KIDS MENU

(Kids 12 and under - Dine In Only)
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bar & taproom

Tecate 16oz Can $4.50

Corona $4.00

Lone Star Longnecks $3.50

Coronitas $2.50

Shiner Bock $4.00

Modelo Negra $4.00

Bud or Bud Light $3.50

XX Lager 16oz Can $4.50

PBR Can $2.50

Guinness nitro Can $6.00

Bud Zero N/A $4.00

FLIGHTS OF FANCY
Get four 4oz tasters from the Taproom. Ask your server for this week’s flight schedule! $7.50

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happy hour

Weekdays, 3 PM - 6 PM

bar specials

All Draught Beers $4.00

House Margaritas $4.50
(frozen or on the rocks)

All “Well” Drinks $4.00

Wines by the Glass $2.00 off

Seasonal Drink Specials $2.00 off

happy-hour-food

Pico de Gallo & Chips
House made salsa with blue and white corn chips. $3.00

Guacamole & Chips
Served in a blue corn tortilla cup with a sprinkle of diced tomatoes and a wedge of lime. $5.00

Spicy Buffalo Chicken Strips
Flash fried and served with blue cheese dressing. $5.00

Sweet 'tater Fries
Yam fries sprinkled with chopped walnuts & scallions with a walnut/honey/mayo dipping sauce. $4.00

Chicken Wings $6.00
House - Spicy wings served with ranch dressing.
Jerk - Tossed in our righteous Jamaican Jerk sauce, served with more jerk sauce on side. SPICY!
Wings of Fire - Tossed in Salsa Diablo, with chopped habaneros. Served w/blue cheese dressing and celery. THESE ARE HOT & SPICY!

Chile Cheddar Fries
Fresh cut French fries topped w/ our own spicy green chile and melted cheddar cheese. $5.00

Cabeza de Ajo
A head of roasted garlic, in a plate of melted Jack cheese with tomatillo salsaand crostini slices. $5.00

Five Pepper Nachos with Salsa Diablo
Tortilla chips topped with black beans, Jack & cheddar cheese, red onions, guacamole, pickled jalapeños, black olives & sour cream and our extra spicy Salsa Diablo! $6.00
For $2 add chicken, pulled pork or shredded brisket!

Large bowl of Chuckwagon Chili
Our Texas-style ground beef & brisket chili with beans and veggies, jalapeños, red onions, sour cream, cheddar cheese and jalapeño cornbread. $7.00
TRY IT AS A FRITO PIE!

Large bowl of Vegetarian Chili
Made with beans and veggies, served with chili sides. $7.00
TRY IT AS A FRITO PIE!

Sliders $4.00
All served on mini brioche rolls with sauteed cabbage and sweet onions.
Mesquite-smoked BBQ Beef - with a dollop of slaw.
Chipotle Pulled Pork - slaw here, too!